Already made Banku/Ready to enjoy banku - 6pcs.
This is a staple dish in Ghana. It’s made with corn dough, a little of cassava dough, water and salt
We eat this food with any of these:  fried fish, pepper, shito, peanut soup, palm nut soup, fish gravy and stew of your choice.
Preservation and heating instructions:
Already made Banku can be kept in the fridge and heated in the microwave or the steaming method can be used to warm it up and served when hot or warm.